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Linda McCartney Vegetarian Sausage Rolls

(Code: LMVSAUSROLL)

Product Description

Cumberland-style vegetarian sausages wrapped in tasty puff pastry. Sausage rolls: great for a hot snack or served with baked beans at lunch time.

Information

Ingredients

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rehydrated Textured Soya Protein (25%), Water, Palm Oil, Onion, Flavouring, Rapeseed Oil, Soya Protein Concentrate, Salt, Stabiliser: Methyl Cellulose, Emulsifier: Mono- and Diglycerides of Fatty Acids

Nutritional Information

For allergens, including cereals containing gluten, see ingredients highlighted in bold.
Suitable for vegans and vegetarians.

Storage

Keep frozen -18ºc or below. Do not refreeze.

Cooking Instructions

Oven cook
Instructions: Cooking instructions given are for the whole pack. For best results always cook from frozen. All cooking appliances vary; timings are to be used as a guideline only, please adjust times accordingly. Ensure food is piping hot and cooked through prior to serving. Remove outer packaging.
Preheat oven to 220°C/Fan 200°C/Gas Mark 7. Brush top with egg or milk or a dairy free milk alternative. Place onto a preheated baking tray (pastry seal downwards) and cook in the centre of the oven for 20-25 minutes, until golden brown.

Number of uses

Pack contains 6 sausage rolls

Name and address

Linda McCartney Foods,
Holt Road,
Fakenham,
Norfolk,
NR21 8EH,
UK
www.lindamccartneyfoods.co.uk

Net Contents

342g e

Nutrition

Typical Values	(oven cooked as per instructions) per 100g	(oven cooked as per instructions) per 2 vegetarian sausage rolls
Energy kJ	1200	1212
Energy kcal	287	290
Fat	16.2g	16.3g
(of which saturates)	7.3g	7.4g
Carbohydrate	22.7g	22.9g
(of which sugars)	2.1g	2.1g
Fibre	3.8g	3.8g
Protein	10.9g	11.0g
Salt	0.86g	0.87g
Pack Contains 3 Servings	-	-

4.71 €

In Stock

(93 Item(s) In Stock)

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