Vegetarian

Linda McCartney Vegetarian Quarter Pounder Burger

(Code: LMVEGBUR2)

Product Description

An excellent alternative to meat, these vegetarian burgers have a great flavour and satisfying mouth feel. Enjoyed by vegans, vegetarians, flexitarians and meat-eaters alike, they are more sustainable than beef and fully delicious on a bun with all the trimmings.

Information

Ingredients

Rehydrated Textured Soya Protein (58%), Rapeseed Oil, Water, Onion, Stabiliser: Methyl Cellulose, Chickpea Flour, Flavourings, Yeast Extract, Garlic Purée, Malted Barley Extract, Onion Powder, Salt, Garlic Powder

Nutritional Information

For allergens, including cereals containing gluten, see ingredients in bold.
May also contain other cereals containing gluten.
Suitable for vegetarians and vegans.

Storage

For best before end see side of pack. Keep frozen -18°C or below. Do not refreeze.

Cooking Instructions

Cooking Instructions
Instructions: Cooking instructions given are for 2 vegetarian burgers. For best results, always cook from frozen. All cooking appliances vary; timings are to be used as a guideline only, please adjust times accordingly. Ensure food is piping hot and cooked through prior to serving. Remove outer packaging. Grill for best results.

Grill
Instructions: Preheat grill to a moderate heat. Place vegetarian burgers onto a wire rack in a grill pan and grill for 15-16 minutes, turning occasionally.

Hob
Instructions: Preheat 1 teaspoon of oil in a non-stick frying pan over a low to medium heat. Add vegetarian burgers and cook for 15-17 minutes, turning regularly.

Oven cook
Instructions: Preheat oven to 200°C/Fan 180°C/Gas Mark 6. Place vegetarian burgers onto a preheated baking tray and cook in the centre of the oven for 15-20 minutes, turning once halfway through cooking.

Name and address

Linda McCartney Foods,
Holt Road,
Fakenham,
Norfolk,
NR21 8EH,
UK.
www.lindamccartneyfoods.co.uk

Net Contents

227g e

Nutrition

Typical Values	(grilled as per instructions) per 100g	(grilled as per instructions) per vegetarian burger
Energy kJ	1053	1055
Energy kcal	253	253
Fat	14.8g	14.8g
(of which saturates)	1.1g	1.1g
Carbohydrate	5.3g	5.3g
(of which sugars)	0.6g	0.6g
Fibre	7.3g	7.3g
Protein	21.0g	21.1g
Salt	1.3g	1.3g
Pack Contains 2 Servings	-	-

3.31 €

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