Wheat Flour [Wheat Flour with Calcium, Iron, Niacin, Thiamin], Water, Pasteurised Free Range Whole Egg (5%), Salt, Paprika, Turmeric, Firming Agents (Potassium Carbonate, Sodium Carbonate), Acidity Regulator (Citric Acid)
Store in a cool, dry place. Once opened, store in an airtight container.
BoilInstructions:Bring a pan of water to the boil then remove from the heat, alternatively boil some water using a kettle then pour into a pan.Drop the noodle nests into the boiled water and soak for 5 minutes or, if stir frying, 4 minutes. Stir frequently to separate noodles.Drain and serve immediately or add to your stir fry.
Six servings per pack. Each serving size is 50g
300g e
