Ingredients
Meat Sauce (59%) (Water, Minced Beef (14%), Tomato, Onions, Tomato Purée, Modified Maize Starch, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin and Thiamin), Flavouring (Modified Maize Starch, Flavourings, Salt, Colour (Ammonia Caramel), Sugar, Maltodextrin, Vegetable Oils (Sunflower Oil, Palm Oil)), Salt, Sugar, Garlic Purée, Yeast Extract, Basil, Thyme, Oregano, Onion Powder, Black Pepper), White Sauce (23%) (Milk, Water, Modified Maize Starch, Half Cream (Milk)), Cooked Pasta (15%) (Durum Wheat Semolina, Water), Cheddar Cheese (Milk) (2.6%) (contains Colour: Annatto Norbixin)
Preparation and Usage
For best results oven cook. Cook from frozen. Check that food is piping hot before serving. All appliances vary; these are guidelines only.
Microwave
1. Remove outer packaging and film lid. Place on a non-metallic plate.
2. Cook on Full Power: 700 W 13 Mins/800W 11 Mins/900W 10 1/2 Mins.
3. Leave to stand for 1 minute before serving.
4. Check that food is piping hot before serving.
Oven cook
1. Pre heat oven to 200ºC/400ºF/Gas Mark 6 or Fan Oven 180ºC.
2. Remove outer packaging and film lid.
3. Place container on a baking tray on middle shelf of oven and cook for 40 minutes.
4. Leave to stand for 14 minutes before serving.
5. Check that food is piping hot before serving.
Name and address
- Pilgrim's Food Masters Ltd,
- Godley Hill Rd,
- Hyde,
- SK14 3BR,
- UK
